Since first appearing at Glastonbury Festival in 2013, and returning every year since (apart from fallow years and the dreaded el viro), Anna Mae’s Mac N’ Cheese has become known as a much-loved Glasto-staple – Boasting their iconic made from scratch in giant cast iron skillets Mac & Cheese, along with a variety of toppings.
Glastonbury
Vendors & Traders
Glastonbury is known for being the best music and arts festival in the world, but some would say it should also be considered one of the best food festivals around. With almost 800 vendors and traders in total, of which approximately 400 are solely food-based, the Markets have become a major attraction in their own right, as Glastonbury now offers some of the tastiest eats on the planet and is without a doubt a foodie’s heaven.
Listed Below
Food Stalls
2024 will be Big Mouth Gyoza’s second time at Worthy Farm — Located across the Bridge between Car Henge and West Holts, they’ll be serving their handmade Japanese Dumplings (Gyoza) filled with either Yorkshire Pork Belly or Mushroom (Vegan), by side of Rice and an array of sauces.
BigEats first appeared at Glastonbury Festival in 2019 and has been back every Festival year since. Although it now has a new location for 2024 between the Other Stage and The Glade (shown on the map below), it will once again be serving some of its favourite dishes — including; Loaded Tortillas and Loaded Fries topped with Pulled Pork, Harissa Beef Chilli or Three Bean Chilli, melted jalapeño cheese sauce, grated cheese, chives and a choice of sour cream or bbq and jalapenos.
Buddha Bowls first started serving their signature Bowls at Glastonbury Festival in 2011 — Every bowl contains Massaman Curry with New Potato; Pineapple and Soya Chunks; Carrot and homemade Kimchi Pickle; Flash-steamed Kale with Himalayan pink salt; Organic Shortgrain Brown Rice; Omega Seed sprinkle; and Grilled halloumi (optional).
Returning to Glastonbury Festival for the third year after making its debut at Worthy Farm in 2022, Bunnymans Bunnychow menu features Steak or Vegan (hot or heatless) Chilli, inside bread (Bunnychow) or on top of Gluten Free Nachos.
Making its debut at Glastonbury Festival just last year in 2023, Calamari Canteen settled in at their location on site between West Holts and Other Stage. The Canteen’s packed Loaded Boxes menu includes the Cajun Surf & Turf Chicken & Shrimp; Fried Calamari & Chips; Grilled Cajun Chicken; Grilled Jumbo Shrimp; Halloumi Bites; Buffalo and Blue Cheese Fries. Their Breakfast menu offers Egg Roll & Iced Coffee; Smoked Salmon & Egg Roll + Avocado, and Hash Browns.
Camper Coffee Co. has been trading at Glastonbury since 2014 and hasn’t missed a Festival year since. Located both opposite Silver Hayes as well as backstage at Woodsies (crew food), Camper Coffee Co. serves Coffee, Iced Drinks, Cinnamon Buns and Cookies.
Casita is an authentic Mexicano & Latino food stall with extensive festival experience across the UK. They pride themselves in preparing and cooking their food with the same love their Latino family has done for generations, while bringing home-cooked authenticity and creativity to all their dishes — and complementing their ethos with a 100% vegetarian menu.
Located opposite the Lonely Hearts Club stage in the Silver Hayes area, Chip Off The Block serves Triple Cooked Cheesy Chips, with Vegetation and Vegan options available. Along with celebrating their 10th anniversary at Glastonbury since first pitching stall at the Festival with Chip Off The Block in 2014, and the introduction of The Ogle Shield in 2019, the company also give £1000 to the Key4Life charity from their takings each year.