Paella has been serving its traditional Spanish rice dish at Glastonbury for over a decade and features 3 stalls across the Festival site (with one of which being 100% vegan). Featured on the menu are favourite dishes like Paella de Carne (Chicken & Chorizo), Paella de Verduras (Butternut Squash, Green Beans, Chickpeas), Paella del Dia (changes daily), Paella de Hongos (mixed Wild Mushroom, Butter Bean, Garlic, Rosemary) Paella de Berenjenas ( Aubergine, Cauliflower, Butter Bean), Paella del Dia (daily special), and Vegan Paella de Verduras (Butternut Squash, Green Beans, Peas, Chickpeas).